Banana(Overripe) Loaf Cake

Banana(Overripe) Loaf Cake 🍌

Loaf (Pound) cake is a kind of cake generally made with a pound of every one of four fixings: flour, margarine, eggs, and sugar. Pound cakes are commonly heated in either a non-stick pan or a mold, and served either tidied with powdered sugar, softly coated, or once in a while with a layer of icing.

Ingredients:

Overripe bananas, mashed- 2cups
Refined flour- 2cups
Baking soda- 1 teaspoon
Salt- 1/4 teaspoon
Butter- 100 grams
Brown sugar-1/4 cup
Eggs- 2
Few drops of vanilla essence

How to make Banana Loaf cake?

Method:

Preheat the oven to 175’c
Take a large mixing bowl add 2 cups of refined flour, 1 teaspoon of baking soda, salt, and keep it aside.

Take another mixing bowl to add 1/4 cup of brown sugar, 100 gms of butter, and beat them well by using a hand blender.

Add 2 eggs and again beat the mixture well.

To the mixture add a few drops of vanilla essence and again mix it well.

Add in 2 cups of mashed banana (overripe Bananas) and again beat the mixture.

Add in the flour mixture and mix it by cut and fold method.

Once the smooth batter is obtained pour that into a silicone mold (fill it half).

Bake for 50-60 mins in the preheated oven.

The time required for making Banana(Overripe) Loaf Cake

BATTER PREPARATION TIME	20 mins
BAKING TIME	1 hr
TOTAL TIME	1hr & 20mins
SERVES	1-2 Persons

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