Lemon Tarts [Egg-less]
This Tart recipe is easy to make, sweet and delicate. Lemon Tart is one of my favorite desserts.
Ingredients:
- Condensed milk- 200g
- Whipped cream- 200g
- Lemon- 1
- Tart shells- 3
Method:
- Take a large mixing bowl to add in 200g of condensed milk, 200g of whipped cream and 1 lemmon juice. Mix it well
- While mixing gently fold the cream.
- Fill this mixture in the tart shell.
- Eggless Lemon Tart is ready to serve.
How To Make Tart Shells?
Ingredients:
- Butter- 100g
- Powder Sugar- 1/2 cup
- Flour- 1cup
Method:
- Take a mixing bowl to add in all the ingredients, mix it well by using a beater. And make a dough.
- Set it into a baking dish.
- Bake it for 20minutes at 160'c.
- Eggless Tart shells are ready to use.
Other Recipes:
- Frozen-texas-toast-10-mins
- Apple Crisp With Oats And Walnuts
- Homemade Oven Baked French Fries
- Sweet And Sour Chicken
Time required:
Preparation Time | 30 Mins |
Baking Time | 20 Mins |
I hope you had enjoyed this blog, thank you..!💓
I am fond of tarts! Your lemon tarts look great, craving!
ReplyDeleteThanks for taking the time to discuss this, I feel strongly about it and love learning more on this topic. If possible, as you gain expertise, would you mind updating your blog with extra information? It is extremely helpful for me. Recipe for daniel fast
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