Lemon Tarts [Egg-less]

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 Lemon Tarts [Egg-less] 

This Tart recipe is easy to make, sweet and delicate. Lemon Tart is one of my favorite desserts.
Ingredients:
  • Condensed milk- 200g
  • Whipped cream- 200g
  • Lemon- 1
  • Tart shells- 3
Method:
  • Take a large mixing bowl to add in 200g of condensed milk, 200g of whipped cream and 1 lemmon juice. Mix it well


  • While mixing gently fold the cream.
  • Fill this mixture in the tart shell.
  • Eggless Lemon Tart is ready to serve. 

How To Make Tart Shells?

Ingredients:
  • Butter- 100g
  • Powder Sugar- 1/2 cup
  • Flour- 1cup
Method:
  • Take a mixing bowl to add in all the ingredients, mix it well by using a beater. And make a dough.

  • Set it into a baking dish.

  • Bake it for 20minutes at 160'c.
  • Eggless Tart shells are ready to use.

Other Recipes:

Time required:

Preparation Time

30 Mins

Baking Time

20 Mins




I hope you had enjoyed this blog, thank you..!💓

Comments

  1. CURRY AND SPICE15 June 2021 at 04:54

    I am fond of tarts! Your lemon tarts look great, craving!

    ReplyDelete

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